March 2010
Monthly ArchivesBaking Masterclass – From Cupcakes to Macaroons with Pamela Clark, Food Director of The Australian Women’s Weekly Test Kitchen
I am finally back from my self-imposed hiatus. I enjoyed, over that period of time, many things such as cooking classes, devouring new Cookbooks and of course, cooking for my family and friends. I have also been researching and planning for my trip to the south of France later in the year. Plenty of things to keep an avid cook and writer occupied. Today I want to share with you my experience at the inaugural cooking class at The Australian Women’s Weekly Test Kitchen. The Weekly has finally opened it’s kitchen door to the public for a variety of classes this … Continue Reading
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