Inside Pleasures of the Plate
What I have been up to &...
Wow, it has been very hectic here. I have been up to my elbows in spatuals, piping bags and oven mits! And loving every moment of my Julia Child experience. »
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It must be love…
Today we welcomed the newest member of our family – a beautiful 5 year old mare called Crystal. She is my baby’s horse. My baby spent the day »
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Sugarcraft Blueberries &...
I really enjoy creating things by hand and as a realist artist I love making things so that they look as close as possible to the real thing. Making flowers, »
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My very own experience of...
The day is finally here! It is beginning. My journey of walking in the footsteps of Julia Child. Only this will be my version. Julia attended her cooking »
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Handmade Truffles –...
Handmade truffles are an elegant way to finish a dinner party and you can impress your guests by making themself. They are very easy to make, if a little »
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Sugarcraft leaves. Work...
What a fun day was had today. Learning the basics of sugarcraft. So how exactly do you make all those pretty petals, flowers and leaves out of icing? That »
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My work experience journey...
Beware! There are dangers lurking in every kitchen. When you are in the kitchen, no matter what you are doing, it always pays to be mindful of the dangers »
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Stewie goes cross country.
Being just a wee baby horse, Stewie has never ever been on a cross country course before. In fact, Dave has only just taught him how to jump (more on that »
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Blossoms…
Please accept my apologies if I have been MIA of late, however, I am positively the luckiest person on the planet. You see, I have been spending every »
[+] Read MoreHi. I’m Linda.
 I’m a culinary writer. Join me as I explore the depths of food, family, friends and fun. | |||
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